Budd Dairy Food Hall

Products And Services

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  Cluck Norris

  Meet Cluck Norris, serving seriously flavorful, crispy chicken ‘n stuff when you get that craving. Cluck Norris Ass-Kickin’ Chicken is a production by cool Columbus peeps and laying its first egg at the Budd Dairy Food Hall in the Italian Village. We are serious about quality, fresh, flavor-packed food and ice-cold bevies. Cluck does not mess around.

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  Modern Southern Table

  The journey for Modern Southern Table began in the food court of the Colony Square Mall in Zanesville, Ohio, after Daisy Lewis competed in and won the Food Network’s “Food Court Wars” in March 2014. When her lease in the mall ended, Lewis refocused her efforts on relocating, hoping to open a restaurant in the Columbus area. No stranger to the highs and lows that come with working in the restaurant industry, Lewis cites the wealth of knowledge she’s learned from Cameron Mitchell Restaurants (CMR) as a turning point in her entrepreneurial career. Other highlights include winning local accolades such as the Big Pitch and Best Fried Chicken awards and national recognitions such as winning the “Food Court Wars.”

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  Pokebap

  Pokebap is a chef-driven, Hawaiian inspired poke restaurant. Our limitless combinations of high-quality ingredients, fresh produce, sushi-grade fish, and signature scratch-made sauces create the perfect poke that can accommodate every palate and all dietary needs including vegan and gluten-free. From creative food to dedicated service, our team is committed to going above and beyond to make sure guests have a great dining experience. At Pokebap, we believe imagination and creativity are the key elements to give our guests “A Fresh Way To Create!”

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  Tacos Rudos

  The term Rudos comes from Mexican wrestling or lucha libre, where the Rudos, the antiheroes, fight the tecnicos. Relatives of the Rudos Team trained and became wrestlers in Mexico City around the 1970’s, they were Rudos. Ever since then, lucha libre has been one of our traditions, great food being the other. The team at Tacos Rudos has worked at some of the best kitchens in Columbus, and when the opportunity to fight for a spot at Budd Dairy Food Hall was announced, we were confident in our experience. After rounds of tastings and going head to head with some of the best established and upcoming concepts in the city, we are happy to be partners at Budd Dairy.

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  The Cheesecake Girl

  THE CHEESECAKE GIRL IS A MADE FROM SCRATCH BAKERY FOCUSED ON MAKING THE BEST QUALITY CHEESECAKE WHILE SOURCING LOCAL INGREDIENTS & FOCUSING ON COMFORT & NOSTALGIA!

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  Marlow's Cheesesteaks

  Marlow’s Cheesesteaks is a fast casual concept created by husband-and-wife duo Jomar & Shanika Sheppard. To achieve their goal of bringing authentic Philly style cheesesteaks to Columbus, Ohio, they have their bread and meat shipped in from their hometown of Philadelphia, daily. The menu highlights traditional Philadelphia favorites along with chicken, salmon, and veggie options, including a unique cut of fries only found at Marlow’s. Top your meal off with a Water Ice, a hometown Philadelphia favorite. Marlow’s is where you can have it all: the best ingredients and biggest flavors.

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  Hatch - The Jerk Spot

  Troy Wheat, owner of The Jerk Spot, has 20 years of experience in the culinary industry. Raised in Columbus, he has 12 years of work experience at various Cameron Mitchell Restaurants (CMR) concepts. He credits most of his training came from working for CMR, in addition to being self-taught. He also earned a few awards such as the Best of Springfield Caterer award and the Wooden Spoon award from Second Harvest Food Bank. Wheat is excited to bring his authentic & infused Jamaican Cuisine to Budd Dairy Food Hall at their Hatch stall.

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  Zaki Mediterranean Grill

  From grape leaves marinated in lemon, to falafel balls seasoned with cumin and spices, there are so many tempting choices at Zaki Mediterranean Grill. Don’t miss the chicken shawarma with turmeric, paprika, and garlic sauce, the gyro packed with slow-roasted lamb and beef, or the chicken sandwich with grilled chicken and garlic sauce. It’s a must-try! When you’re ready to shake up your lunch routine, swing by Zaki Mediterranean Grill or even book them for your own event.

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  Elevated Wood Fired Pizza

  With over 25 years in the service industry, Tom Peponis, alongside his wife Margaret, brings a wealth of experience and a true passion for food to Elevated Pizza Kitchen. As the owners of the local favorite, Elevated Wood Fired Pizza food truck, they’ve dedicated themselves to serving up high-quality, handcrafted pizza.

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  Beep! Beep! Noodles, Rice and Street Food

  Dubbed as Ohio’s best Filipino restaurant by Food & Wine Magazine, the team behind the success of Bonifacio: Modern Filipino is exploring the diverse and complex Asian influences of Filipino cuisine through our new street food concept – beep! beep! Inspired by the bustling streets of Manila, where the honking of jeepneys and the sizzle of street food stalls fill the air, it captures the energy of a bustling urban food scene. From Chinese-inspired dumplings to Japanese-influenced noodles, beep! beep! celebrates the merging of flavors that make Filipino food uniquely delicious. With bold, comforting dishes served in a vibrant setting, it recreates the lively experience of an Asian night market, where every bite tells a story of tradition and innovation. Your next adventure awaits!